What Are The Prices At Sal's by Victor

Sal's by Victor
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Sal's by Victor Menu Prices 2025

ItemPrice 

Starters

Mozzarella & Prosciutto$9.99 
Mozzarella Caprese$8.99 
Chicken Wings (Mild)$9.99 
Antipasto Salad$8.99 
Fried Mozzarella with Tomato Sauce$7.99 
Antipasto Italiano$14.99 
Mussels Fra Diavolo$9.99 
Fresh Fried Calamari$9.99 
Bruschetta di Pomodoro$6.99 
Fried Ravioli (Spicy)$7.99 
Fried Zucchini$7.99 
Napoleon Fresh Mixed Grilled$8.99 

Salads

Small House Salad$3.99 
Large House Salad$7.99 
Antipasto Salad (Salads)$8.99 
Garden Salad with Grilled Chicken$10.99 
Greek Salad$8.99 

Hot Foot-Long Subs

Made with only the finest natural ingredients.
Chicken Philly (6″ Half)$4.99 
Chicken Philly (12″ Full)$8.99 
Cheese Steak (6″ Half)$4.99 
Cheese Steak (12″ Full)$9.99 
Meatball Parmigiana (6″ Half)$4.99 
Meatball Parmigiana (12″ Full)$8.99 
Sausage Parmigiana (6″ Half)$4.99 
Sausage Parmigiana (12″ Full)$8.99 
Eggplant Parmigiana (6″ Half)$4.99 
Eggplant Parmigiana (12″ Full)$8.99 
Sausage & Peppers (6″ Half)$4.99 
Sausage & Peppers (12″ Full)$8.99 
Chicken Cutlet Parmigiana (6″ Half)$4.99 
 
Chicken Cutlet Parmigiana (12″ Full)$8.99 
Super Sub (6″ Half)$4.99 
Super Sub (12″ Full)$9.99 
Italian Sub (6″ Half)$4.99 
Italian Sub (12″ Full)$8.99 
Ham & Cheese (6″ Half)$4.99 
Ham & Cheese (12″ Full)$8.99 
Roast Beef & Cheese (6″ Half)$4.99 
Roast Beef & Cheese (12″ Full)$9.99 
Roast Turkey & Provolone (6″ Half)$4.99 
Roast Turkey & Provolone (12″ Full)$8.99 

Burgers

With French fries, lettuce, tomato, onions, and mayo.
Cheeseburger$8.99 
Chicken Filet$8.99 
Grilled Chicken Sandwich$7.99 

Traditional Pizzas

Cheese (Small)$13.99 
Cheese (Medium)$15.46 
Cheese (Large)$18.37 
Victor‘s Combination ‘The Works’$20.99 
Meat Lovers$19.99 
Veggie Pizza$19.99 
White Pizza$13.99 
Sicilian$14.99 
Sicilian with ‘The Works’$23.99 
Calzone$9.59 
Meat Lovers Calzone$12.99 
Veggie Lovers Calzone$11.99 
Stromboli$9.59 
Meat Lovers Stromboli$12.99 
Veggie Lovers Stromboli$11.99 

Specialty Pizzas

All specialty pizzas are small round and made with fresh ingredients.
Pizza Caprese$13.59 
 
Spinach Pizza$12.99 
Hawaiian Pizza$13.59 
Seafood Pizza$18.99 
Campagnola Pizza$14.59 

Pasta Favorites

We offer 100% whole wheat and gluten-free penne pasta.
Penne Alla Vodka$14.99 
Eggplant Parmigiana$15.99 
Homemade Crespelle$15.99 
Stuffed Shells$14.99 
Linguine with Clam Sauce$17.59 
Grilled Chicken Fettuccine$16.99 
Rigatoni with Eggplant$14.59 
Stuffed Rigatoni$15.99 
Grilled Chicken Tortellini$16.99 
Tortelloni with Four Cheeses$16.99 
Tortellini Alla Panna$16.99 
Tortelloni Alla Vodka$16.99 
Mushroom Risotto$16.59 
Seafood Risotto$19.99 
Homemade Veggie Lasagna$15.99 
Homemade Meat Lasagna$15.99 
Baked Ziti$14.99 
Manicotti$14.99 
Ravioli$14.59 
Fettuccine Alfredo$14.99 
Rigatoni with Broccoli$14.99 
Fresh Angel Hair Pasta$15.99 
Smoked Chicken Ravioli$15.59 
Pappardelle al Ragù$15.59 
Lobster Ravioli$18.99 
Spinach Ravioli$15.99 
 
Veggie Risotto$16.99 

Spaghetti, Penne Pasta or Rigatoni

Pasta with Tomato Sauce$12.59 
Pasta with Sausage & Peppers$15.99 
Pasta with Garlic & Oil$12.59 
Gnocchi Sorrentina (Potato Dumplings)$14.59 
Pasta with Meatballs$14.99 
Pasta with Sausage$14.59 
Pasta with Meat Sauce$15.99 
Pasta with Arrabbiata Sauce$12.59 

Chicken

We use only natural, antibiotic and hormone free chicken.
Chicken Cutlet Parmigiana$18.99 
Chicken in Lemon & Butter$18.82 
Chicken Marsala$18.99 
Chicken Victor$17.99 
Chicken Amalfi$17.59 
Chicken Francese$17.99 
Chicken Alla Capri$16.59 
Chicken Alfredo$16.99 
Chicken Cacciatora$17.59 
Chicken Saltimbocca$17.99 
Chicken Fiorentina$17.99 

Veal

We use only natural, antibiotic and hormone free veal.
Veal Cutlet Parmigiana$18.59 
Veal Marsala$18.59 
Veal in Lemon & Butter$18.99 
Veal Victor$19.99 
Veal & Shrimp Piccata$19.99 
Veal Amalfi$18.59 
Veal Saltimbocca$18.59 

Seafood

Calamari Marinara$16.99 
Mussels Marinara$16.99 
Cavatoni Alla Capri$17.99 
 
Shrimp Scampi$19.99 
Shrimp Marinara$17.99 
Shrimp Alfredo$17.99 
Pasta Pescatore$21.99 
Seafood Thermidor$20.99 
Scallops Diavolo$19.99 
Scallops Marinara$19.99 
Flounder Francese$17.59 
Lobster Ravioli (Seafood)$17.99 
Linguini with Clam Sauce$17.59 
Oven Roasted Salmon$18.59 

Dinners

All dinners served with salad and bread with butter.
Victor’s Sampler$17.99 
Chef’s Sampler$16.99 

Family Feast

Each family feast serves five people. Each family feast comes with a tossed garden salad and two loaves of Italian bread (does not apply to pizza feast).
Family Feast$39.99 
#12 Chicken Parmigiana with Pasta (Premium Family Feast)$59.99 
#13 Chicken Marsala with Pasta (Premium Family Feast)$59.99 
#13 Chicken Marsala with Lemon Butter Sauce (Premium Family Feast)$59.99 
Pizza Feast$38.98 

Kids’ Menu

Ages 10 and under.
Spaghetti with Meatballs$14.99 
Cheese Ravioli$5.99 
Cheeseburger with French Fries$8.50 
Chicken Filet with French Fries$6.99 
Chicken Tenders with French Fries$7.99 

Extras

Fried Mozzarella$7.99 
Chicken Tenders$7.59 
Fried Spicy Ravioli$7.59 
Mozzarella Caprese (Extras)$8.99 
Chicken Wings (Mild) (10 Piece)$9.59 
Fresh Fried Calamari (Extras)$9.99 
Mozzarella & Prosciutto (Extras)$9.99 
 
Antipasto Italiano (for Two)$14.99 
Garlic Bread (1/2)$4.00 
Garlic Bread (Full)$3.99 
1/2 Garlic Bread with Cheese$2.99 
Full Garlic Bread with Cheese$4.99 
French Fries$1.99 
Onion Rings$2.99 
Bruschetta$6.99 
Fried Zucchini (Extras)$7.99 

Desserts

Spumoni$2.99 
Cannoli$3.99 
Limoncello & Mascarpone Cake$4.99 
Cheesecake$4.99 
Gluten-Free Chocolate Cake$4.99 
Godiva Chocolate Cheesecake$6.99 
Chocolate Cake$7.59 
Carrot Cake$7.59 
Italian Lemon Cake$5.99 
Tiramisu$5.99 
Imported Tartufo Chocolate$5.99 
Imported Tartufo Lemon$5.99 
Imported Bomba$5.99 
Imported Sorbets$5.99 

Sal's by Victor Hours (Opening And Closing)

DaysOpening TimesClosing Times
Friday-Saturday10:30 a.m.12:00 p.m.
Sunday-Thursday11:00 a.m.11:00 p.m.

Sal's by Victor Near Me

Sal's by Victor History

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.

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