What Are The Prices At Peter Chang's China Grill
- https://www.peterchangcharlottesville.com/
- Headquarters - 2162 Barracks Road, Charlottesville, VA 22903, United States
- Peter Chang's China Grill locations
- Customer Support
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Peter Chang's China Grill Menu Prices 2025
Item | Price | ||
---|---|---|---|
Lunch | |||
L1. Szechuan Double-Cooked | $9.00 | ||
L2. Spicy Garlic Sauce | $9.00 | ||
L3. Green Pepper & Cilantro | $11.00 | ||
L4. Potato Stone Pot | $9.00 | ||
L5. Woodear Mushrooms & Snow Peas | $9.00 | ||
L6. Hunan | $9.00 | ||
L7. Oyster Sauce in Clay Pot | $9.00 | ||
L8. Szechuan Hot & Numbing Sauce | $9.00 | ||
L9. Mixed Mushrooms | $9.00 | ||
L10. Onion & Chili | $9.00 | ||
L11. Scallions & Onion | $9.00 | ||
L12. Ginger & Scallions | $9.00 | ||
L13. Basil Eggplant | $9.00 | ||
L14. Kung Pao | $9.00 | ||
L15. g. General Tso’s Chicken | $9.00 | ||
L15s. Sesame Chicken | $9.00 | ||
L15o. Orange Chicken | $9.00 | ||
L16. Mixed Vegetables | $9.00 | ||
Cold Appetizers | |||
17. Shredded Tofu Skin | $8.00 | ||
18. Cold Mixed Wood Ear Mushroom Salad | $8.00 | ||
19. Beef Tendon & Tripe Szechuan Sauce | $10.00 | ||
20. Cold Mixed Beef Tendon | $10.00 | ||
Hot Appetizers | |||
21. Dry-Fried Eggplant | $10.00 | ||
22. Crispy Pork Belly | $10.00 | ||
23. Minced Chicken Lettuce Wrap | $9.00 | ||
24. Bang Bang Shrimp | $9.00 | ||
25. Sweet Fragrant Ribs | $10.00 | ||
26. Bamboo Fish | $12.00 | ||
27. San City Chicken | $11.00 | ||
28. Grandma’s Steamed Ribs with Rice Flour | $10.00 | ||
29. Crazy Beef with Ghost Chili | $10.00 | ||
30. Guan Zhong Lamb Skewer | $10.00 | ||
Snack & Appetizers | |||
1. Vegetable Spring Rolls (3) | $3.00 | ||
2. Pork Dumplings (6) | $6.00 | ||
3. Cilantro Flounder Fish Rolls (6) | $6.00 | ||
4. Scallion Bubble Pancake (2) | $5.00 | ||
5. Szechuan Dan Dan Noodles | $7.00 | ||
6. Steamed Pork Soup Buns (6) | $8.00 | ||
7. Sesame Pancake | $9.00 | ||
8. Pan-Fried Mushroom Buns (2) | $5.00 | ||
9. Beef Brisket Noodle Soup in Clay Pot | $12.00 | ||
10. Hot & Numbing Beef Roll | $7.00 | ||
11. Grandmother’s Noodle (Spicy) | $7.00 | ||
Soups | |||
12. Egg Drop Soup | $2.00 | ||
12. Wonton | $2.00 | ||
13. Flounder Fish Sour Cabbage | $8.00 | ||
14. Seafood Vegetable | $9.00 | ||
15. Pork Ribs | $12.00 | ||
15. Chicken & Mushroom | $12.00 | ||
16. Asparagus | $8.00 | ||
12. Hot & Sour Soup | $2.00 | ||
Chef Specialties | |||
31. Peter Chang’s Seafood Stone Pot | $20.00 | ||
32. Duck Stone Pot | $20.00 | ||
33. New Zealand Lamb Chops | $19.00 | ||
34. House Special Fish Fillet | $19.00 | ||
35. Braised in Sichuan Sauce | $17.00 | ||
36. Fish & Tofu Ball | $18.00 | ||
37. Pepper & Garlic | $15.00 | ||
38. Hot & Numbing Combination | $19.00 | ||
39. Three Peppers | $15.00 | ||
40. Basil | $15.00 | ||
41. Szechuan Chili | $15.00 | ||
42. Wood Ear Mushroom & Snow Peas | $15.00 | ||
43. Golden Mountain | $15.00 | ||
44. Pan-Fried Salmon on Hot Iron Plate | $19.00 | ||
Grandmother Homestyle Cooking | |||
45. Guangong | $15.00 | ||
46. Pan-Fried Steamed Pork Belly | $18.00 | ||
47. Hunan | $15.00 | ||
48. Double Cooked | $15.00 | ||
49. Mixed Mushrooms | $15.00 | ||
50. Kung Pao | $15.00 | ||
51. Scallion & Onion | $15.00 | ||
52. Onion & Chili | $15.00 | ||
53. Grandmother’s Sweet & Sour | $15.00 | ||
54. Szechuan Stir Fried Hot Pot | $13.00 | ||
Chicken & Duck | |||
55. Tea-Smoked Duck | $20.00 | ||
56. Stir Fried Shredded Smoked Duck | $20.00 | ||
57. Three Gorges Chicken | $15.00 | ||
Rice & Noodle | |||
58. Fried Rice | $11.00 | ||
59. Lo Mein | $11.00 | ||
60. Side of Rice | $1.50 | ||
Pork & Beef | |||
61. Shan City Pig’s Feet | $18.00 | ||
62. Pigs’ Feet with Fermented Tofu | $18.00 | ||
63. Hot & Numbing Beef Brisket Hot Pot | $18.00 | ||
64. Peter Chang’s Special Sauce | $15.00 | ||
Seafood | |||
65. Braised Seafood in Spicy Bean Sauce | $20.00 | ||
66. Hot & Numbing Flounder | $17.00 | ||
66. Beef & Tofu Clay Pot | $17.00 | ||
67. Boneless Whole Fish | $18.00 | ||
68. Flounder & Eggplant with Pickled Peppers | $18.00 | ||
Vegetables & Tofu | |||
69. Mapo Tofu | $11.00 | ||
70. Pan Fried Tofu with Vegetable | $14.00 | ||
71. Tofu Skin with Napa Cabbage | $13.00 | ||
71. Bok Choy with Tofu Skin | $13.00 | ||
71. Mushrooms | $13.00 | ||
72. Mushrooms Hot Pot | $15.00 | ||
73. Stir Fried Smoked Tofu with Celery & Bamboo Shoots | $12.00 | ||
74. Eggplant & Basil Clay Pot | $12.00 | ||
75. Vegetable Medley Stir-Fry | $12.00 | ||
Kids’ Menu | |||
76. Steamed Shrimp & Broccoli | $5.00 | ||
77. Fried Chicken | $5.00 | ||
77. Shrimp with Broccoli | $5.00 | ||
78. Steamed Lo Mein with Vegetables | $5.00 | ||
79. Chinese Noodle Soup | $5.00 | ||
Special 1 | |||
1. Baby Wonton Soup in Red Chili Oil | $8.00 | ||
2. Hot & Numbing Dried Beef | $12.00 | ||
3. Glutinous Rice Cake | $8.00 | ||
4. Mapo Tofu Fish | $20.00 | ||
5. Braised Bass | $28.00 | ||
6. Sichuan Fish Filet | $20.00 | ||
7. Mala Chicken Hot Pot | $17.00 | ||
8. Sichuan Spare Ribs | $18.00 | ||
9. Mala Beef Tenderloin | $19.00 | ||
10. Stir Fried Prawn with Chili | $20.00 | ||
11. Braised Dongpo Pork | $18.00 | ||
11. Red Briased Porik Belly | $18.00 | ||
12. Beef with Longhorn Pepper | $18.00 | ||
13. Flounder Fish & Wood Ear Mushroom with Chili | $20.00 | ||
14. Flounder Fish with Black Bean Sauce | $20.00 | ||
15. Jumbo Shrimp (Scallop) Vermicelli Noodle with Garlic | $22.00 | ||
17. Shrimp with Corn & Pepper (New) | $20.00 | ||
Special 2 | |||
1. Ginger Mussels | $15.00 | ||
2. Dry Fried Mushroom | $10.00 | ||
3. Fried Tilapia with Szechuan Chili & Cumin | $20.00 | ||
4. Cumin Roast Lamb | $20.00 | ||
4. Grandma Stir Fried Pork | $16.00 | ||
5. Grandma Stir Fried Beef | $18.00 | ||
6. Braised Fish | $19.00 | ||
6. Beef in Sichuan Sauce | $18.00 | ||
7. Sesame Chicken | $15.00 | ||
7. General Ts’ochicken | $15.00 | ||
7. Orange Chicken | $15.00 | ||
7. Sesame Shrimp | $18.00 | ||
7. General Ts’o Shrimp | $18.00 | ||
7. Orange Shrimp | $18.00 | ||
8. Chicken Broccoli | $15.00 | ||
8. Beef with Broccoli | $17.00 | ||
8. Shrimp with Broccoli | $18.00 | ||
9. Jumbo Shrimp with Salt & Pepper | $20.00 | ||
10. Pan Roasted Pork Ribs with Black Bean Sauce | $16.00 | ||
11. Slice Beef with Black Pepper | $18.00 | ||
11. Mix Mushroom with Black Pepper | $18.00 | ||
12. Dry Fried Green Beans | $13.00 | ||
12. Chinese Broccoli | $13.00 | ||
12. Spinach | $13.00 | ||
12. Eggplant with Garlic Sauce | $13.00 | ||
13. Numbing Stone Pot Fish | $19.00 | ||
13. Spicy Stone Pot Fish | $19.00 | ||
14. Stir Fried Shrimp | $18.00 | ||
14. Beef with Scramble Egg (New) | $18.00 | ||
15. Cauliflower Hot Pot (Pork) | $16.00 | ||
16. Braised Tofu with Salted Egg Yolk | $16.00 | ||
17. Spicy Minced Chicken with Sour Green Beans (New) | $16.00 | ||
17. 17.spicy Minced Beef with Sour Green Beans (New) | $18.00 | ||
Drinks | |||
Coca-Cola | $1.95 | ||
Coke Zero | $1.95 | ||
Diet Coke | $1.95 | ||
Fanta Orange | $1.95 | ||
Sprite | $1.95 | ||
Lemonade | $1.95 | ||
Mr.pibb | $1.95 | ||
Mello Yello | $1.95 | ||
Ice Tea | $1.95 | ||
Orange Juice | $2.75 | ||
Perrier | $2.75 | ||
Unsweetened Tea | $1.95 |
Peter Chang's China Grill Hours (Opening And Closing)
Days | Opening Times | Closing Times |
---|---|---|
Friday-Saturday | 10:30 a.m. | 12:00 p.m. |
Sunday-Thursday | 11:00 a.m. | 11:00 p.m. |
Peter Chang's China Grill Near Me
Peter Chang's China Grill History
Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.