What Are The Prices At Jean Georges Steakhouse

Jean Georges Steakhouse
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Jean Georges Steakhouse Menu Prices 2022

ITEMPRICE
Chilled
Shellfish Platter$79
Gulf Shrimp Cocktail$27
Tuna Tartare$29
Wagyu Carpaccio$23
Oysters on the Half Shell$29
Crispy Sushi Sampler$24
Soup & Salad
Sweet Corn Soup$19
Iceberg Wedge$19
Tomato Salad$19
Caesar Salad$17
Summer Fruits$19
Appetizers
Bacon-Wrapped Shrimp$29
Dungeness Crab Cake$24
Tempura Calamari$21
Smoked Baby Back Ribs$24
Pepper-Crusted Foie Gras$33
Tasting Menu
Preferred for The Entire Table (Per Person)$149
Wine Pairing Available (Per Person)$66
Premium Wine Pairing Available (Per Person)$121
Tableside Carvery
Smoked Wagyu Brisket$86
Rack of American Lamb$89
Wagyu Tomahawk (42 oz.)$266
Bone-In Chateaubriand (32 oz.)$166
Wood-Burning Grill
Prime Filet Mignon (8 oz.)$59
Prime New York Strip (12 oz.)$63
Prime Bone-In Rib Eye (18 oz.)$73
Prime Porterhouse (36 oz.)$139
Tajima Wagyu Filet (6 oz.)$69
Bone-In Dry-Aged NY (16 oz.)$83
100% Grass-Fed Filet (8 oz.)$59
A5 Certified Kobe Beef (3 oz., 6 oz., or 9 oz.) - 1 oz.$61
Accompaniments
King Crab Legs (1/2 lb.)$44
U4 Salt Water Prawns (2 Pc.)$39
Dungeness Crab Oscar$23
Grilled Maine Lobster (Per Person)$76
Ferndale Foie Gras (4 oz.)$33
Bone Marrow$27
Seafood
Seared Salmon$44
Roasted Halibut$47
Chilean Sea Bass$47
Grilled Maine Lobster$76
Meat
Crunchy Organic Chicken$39
Veal Milanese$44
Soy-Glazed Short Rib$43
JG Cheeseburger$34
Sides
Grilled Asparagus$18
Creamed or Sautéed Spinach$16
Sautéed Corn$17
Trumpet Mushrooms$17
Black Truffle Mac n Cheese$19
Crunchy Potatoes$17
Mashed Yukon Potatoes$17
Truffle Mashed Potatoes$17
Hand-Cut Fries$16
Salt-Crusted Baked Potato$14

Jean Georges Steakhouse Hours (Opening And Closing)

Days Opening Times Closing Times
Monday – Friday 10:00 a.m. 11:00 p.m.
Saturday – Sunday 10:00 a.m. 11:00 p.m.

Jean Georges Steakhouse History

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.