What Are The Prices At Full Kee Chinese Restaurant

Full Kee Chinese Restaurant

4.4 based on 500 votes

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.

Menu Prices 2022

ItemPrice 

Popular Items

C1) General Tao’s Chicken$13.95 
A12) Fried Pork Dumplings$6.95 

Appetizer

A2) Fried Shrimp Spring Rolls (2)$4.50 
A13) Dumplings Beef Broth Soup Cup$3.95 
A13B) Dumplings Beef Broth Soup Bowl$7.95 
A11B) Egg Drop Soup Bawl$5.50 
A12B)Hot & Sour Soup/Bowl$6.95 
A1) Shanghai Spring Roll (2)$2.95 
Shrimp Lettuce Wrap$12.95 
Shrimp Spring Rolls (2)$4.50 
A3) Pork Egg Roll (2)$2.95 
A5) Crab Rangoons (4)$4.50 
A6) Crab Rangoons (6)$6.95 
A7) Chicken Lettuce Wraps$9.95 
A7) Steamed Dumplings with Cabbage Pork & Shrimp(6)$6.95 
A10) Fried Calamari$9.50 
A11) Egg Drop Soup/Cup$2.50 
A4) Vegetable Egg Roll (2)$2.95 
A12) Hot & Sour Soup/Cup$2.95 
A12) Fried Pork Dumplings (Appetizer)$6.95 

Chicken & Duck

Served with rice.
C1) General Tao’s Chicken (Chicken & Duck)$13.95 
C2) Sweet & Sour Chicken$13.95 
C3) Orange Chicken$13.95 
C4) Sesame Chicken$13.95 
C5) Broccoli with Chicken$13.95 
C6) Moo Shu Chicken$13.95 
C7) Moo Goo Gai Pan$13.95 
C9) Kung Pao Chicken$13.95 
C10) Cashew Nut Chicken$14.95 
C11) Hunan Chicken$13.95 
 
C12) Curry Chicken$13.95 
D1) Boneless Orange Duck$18.95 
D2) Boneless Crispy Duck$18.95 

Seafood

Served with rice.
S1) Philomena Prawn$14.95 
S2) Walnut Prawn$14.95 
S3) Full Kee Prawn$14.95 
S4) Salt & Pepper Prawn$14.95 
S5) Szechuan Style Prawn$14.95 
S6) Prawn with Mixed Vegetables$14.95 
S7) Prawn in Hot Ginger Sauce$14.95 
S8) Curry Prawn$14.95 
S9) Scallop with Garlic Sauce$17.95 
F1) Scallion Stir Fried Sea Bass$14.95 
F2) Steamed Sea Bass$14.95 
F3) Hunan Fish$14.95 

Beef

Served with rice.
B1) Orange Beef$14.95 
B2) Crispy Beef$14.95 
B3) Beef with Broccoli$14.95 
B4) Mongolian Beef$14.95 
B6) Green Pepper Onion Beef$14.95 
B7) Garlic & Sautéed Ginger Sauce Beef$14.95 
B8) Hunan Beef$14.95 

Pork

Served with rice.
P1) Salt & Pepper Pork$13.95 
P2) Kingdom Pork$13.95 
P3) Moo Shu Pork$13.95 
P5) Szechuan Style Pork$13.95 
P6) Mongolian Pork$13.95 
P7) Roast Pork with Broccoli$13.95 
P8) Mongolian Roast Pork$13.95 
P9) Hunan Roast Pork$13.95 
 
P10) Ma Po Tofu$10.95 

Stir Fried Vegetables

V2) Tofu Mixed Veg$11.95 
V1) Stir Fried Mixed Vegetables$10.95 
V3) Moo Shu Vegetables$10.95 
V4) Water Chestnuts & Snow Peas$10.95 
V5) Lettuce with Oyster Sauce$10.95 

Noodles & Rice

N1) House Combination Fried Rice$10.95 
N2) Hong Kong Style Fried Rice$10.95 
N3) Singapore Fried Rice$10.95 
N4) Combination Lo Mein$11.95 
N5) Hong Kong Style Seafood Fried Noodle$13.95 
N6) Hong Kong 3 Delight Fried Noodle$13.95 
N7) Singapore Fried Rice Noodle$12.95 
N8) Egg Foo Young$10.95 

Dessert

Coffee Mocha Mousse$2.95 

Drinks

Hot Jasmine Tea$3.50 
Chinese Herb Tea$4.50 
Iced Tea$2.25 
Soda$2.25 
Disclaimer: PriceListo gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

 

Hours (Opening And Closing)

DaysOpening TimesClosing Times
Friday-Saturday10:30 a.m.12:00 p.m.
Sunday-Thursday11:00 a.m.11:00 p.m.

Near Me

History

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.

FAQs